Healthy Eating

Protein gives you the energy to get up and go—and keep going—while also supporting mood and cognitive function. Too much protein can be harmful to people with kidney disease, but the latest research suggests that many of us need more high-quality protein, especially as we age. That doesn’t mean you have to eat more animal products—a […]

News Headlines June 7th

According to the United Nations Convention to Combat Desertification, the effect of soil degradation could total more than $20 trillion in losses of food and ecosystem services by 2050. – Weekly Headlines

News Headlines May 30th

Australia-based food tech startup Eden Brew has gotten $5 million in funding to scale up its cow-free dairy and ice-cream development. – Weekly Headlines

London Experts Successfully Produce Lab-Grown Caviar

Scientists from University College London and Caviar Biotech have successfully grown caviar in the lab by replicating cells from fish’s egg sac in a biochemical liquid. This was reported to be the first lab-grown variety in the world.